Hibiscus is nature's food coloring — a deep crimson that turns any drink ruby-red. Drop these dried flowers in a margarita, an iced tea, or a punch bowl, and the whole thing glows. Tart, fruity, and impossible to ignore.
Naturally dried to keep the bold color, tangy-sweet flavor, and aroma. Use them as a garnish, steep them for color and flavor, or let them float and watch the drink transform in front of your guests.
This 0.5oz pouch is plenty for drinks, teas, syrups, and desserts. Drama, bottled.
