This isn't just salt — it's chili-lime salt with a smoky chili punch. Tangy, a little smoky, mildly spicy. Run a lime wedge around your glass, dip it in, and your margarita just got a lot more interesting.
It works on more than margaritas, too. Bloody Marys, beer cocktails, spicy mojitos — anything that needs a bold, savory edge instead of plain old salt.
Comes in a 3.5oz resealable tin that keeps it fresh and punchy. Once you rim with this, plain salt tastes like nothing.
